Bb Here we are Bb Stuck by this river, Gm You and I Gm Underneath a sky that's ever falling Eb down, down, down Gm Ever falling down. Through the day As if on an ocean Waiting here, Always failing to remember why we came, came, came: I wonder why we came. You talk to me as if from a distance And I reply With impressions chosen from another time, time, time, From another time.
This week, we’re taking a deep dive into the art of ukulele improvisation – a skill that transforms a routine practice session into a vibrant, spontaneous musical experience. In this comprehensive guide, you’ll learn everything…
UkuTabs is your true source to find chords and tabs for all of your favorite songs. Ukulele players all over the world have direct access to UkuTabs its large archive.
An apple is a round, edible fruit produced by an apple tree (Malus domestica). Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus. The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found. Apples have been grown for thousands of years in Asia and Europe and were introduced to North America by European colonists. Apples have religious and mythological significance in many cultures, including Norse, Greek, and European Christian tradition.
Apples grown from seed tend to be very different from those of their parents, and the resultant fruit frequently lacks desired characteristics. For commercial purposes, including botanical evaluation, apple cultivars are propagated by clonal grafting onto rootstocks. Apple trees grown without rootstocks tend to be larger and much slower to fruit after planting. Rootstocks are used to control the speed of growth and the size of the resulting tree, allowing for easier harvesting.
There are more than 7,500 cultivars of apples.[citation needed] Different cultivars are bred for various tastes and uses, including cooking, eating raw, and cider or apple juice production. Trees and fruit are prone to fungal, bacterial, and pest problems, which can be controlled by a number of organic and non-organic means. In 2010, the fruit’s genome was sequenced as part of research on disease control and selective breeding in apple production.
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